Posted in Wise Man Food on Feb 1st, 2011
Spinach and Artichoke Dumplings with Creamy Red Pepper Teriyaki Sauce Last night I was playing guitar and it was the first time I was zipped in about a month. I was going through a bunch of scales and chord changes and I started to visualize all of the techniques that I had learned throughout my [...]
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Posted in Guest Chef on Jan 31st, 2011
Good morning and good week folks. How was your weekend? What did you do? I will be cooking non stop through next week so look forward to shorter, more to the point, posts. Unlike my usual rants that go on and on, you just might be able to read a few of my words and [...]
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Posted in EverydayAppetite on Nov 9th, 2010
Snooki Sandwiches (chubby, spiraled, and filled with special cream) Brownie Cookies with Butterscotch Whip Cream Looking to get your porn on? Who doesn’t love porn? Whether we want to admit it to our friends or not, porn is a big part of our daily lives (or at least a few solid minutes of our day). [...]
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Posted in New Food Experiences on Oct 14th, 2010
Cathy, Mike, and I preparing for the feast Over the weekend I teamed up with my friend Cathy and my brother to cook for a fundraiser for Loving Day (funny because I always celebrate Lifeday), and while I was really excited to cook, I must say that I didn’t know what to expect. Which made [...]
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Posted in EverydayAppetite on Oct 7th, 2010
Concord Grape IceCream and Peanut Butter Cookies with a Chocolate Peanut Butter Drizzle PB+J IceCream from EverydayAppetite on Vimeo. And the video content has begun.
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Posted in Uncategorized on Sep 24th, 2010
There were a lot of factors going against me getting drunk last night. One being the fact that ever since I did my month of sobriety I have not really been able to drink, nor have I wanted to. The other factor being that I went to play ultimate frisbee as we do every week [...]
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You’ll notice that this post has no picture. Reason being that I had no food to take any pictures of. This weekend marked a jewish holiday that has traditionally been my second to least favorite of the Jewish holidays, first being Passover. The holiday is called Yom Kippur, a holiday filled with eating, and not [...]
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Posted in Food Wheelers on Sep 2nd, 2010
“Middle Eastern” Feast When often asked what I “do” for a living I can’t help but think that the word caterer is a harsh misrepresentation of what goes on at Brothers Green (my brother and I cook). For one, when you think of caterer you might be expecting a group of people wearing the white [...]
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Posted in catering on Aug 17th, 2010
In my life long quest to afford crazy New York City rent I am always searching for new ways to help people fulfill their needs. One day, a few months back, a friend of mine from the building asked if I would create a few dishes for him. He was looking to get a few [...]
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Posted in New Food Experiences on Jul 26th, 2010
Fried Ahi Tuna Balls with a Creamy Jalapeno Teriyaki Sauce (Brother’s Creation) I’ve got another one of my stupid little personal experiments to try out in the upcoming weeks. For those out there who are new to this blog, I am a self proclaimed human experiment. Growing up I found it necessary and useful to [...]
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